Royal Thai unveils new menu
Cinnamon Lakeside’s Royal Thai, one of the island’s most reputed Thai food establishments, recently unveiled its new menu by the 2 ...
Food
Dish It Out: Shadi Faleel
How do our food experts cook and eat? This week, recipe developer and food blogger, Shadi of @shadi_faleel takes our Q&A.
Cakes & More By Menaka Yapa
A business idea that came about during the Covid-19 lockdown period, Menaka Yapa was an event planner and co-founder of Peach Petals, a...
Dish It Out: Chef Shehan Lee
How do our food experts cook and eat? This week, chef Shehan Lee takes our Q&A!
Village-Style Sri Lankan Dining At Thuna Paha By Waters Edge
Thuna Paha by Waters Edge is by no means a new addition to Colombo’s dining scene – it’s been around since 2017 and is known by m...
All You Can Eat Maki At Yumi Japanese Resto Bar
Weekday lunch hours just got a lot more appetising this September! The All You Can Eat Maki promotion at the YUMI by Taj offers an exci...
Bitter Sweet Corner
Home-based cook and baker, Sahistha Ashraf Suhaib has always had a passion for food and cooking from a very young age. After her marria...
A Weekend in Jaffna - A deliciously sensory experience
Jaffna has always held a special place in my heart for its inexplicably endearing vibe, but mostly, for its excellent food. Still, my e...
Sweet Treats By Humi
A preschool teacher with a passion for baking, Humairah Husni used to bake cakes for friends, family and colleagues at work as a hobby....
Dish It Out: Nazia Adamani
How do our food experts cook and eat? This week, food blogger Nazia from Pakistan, living in Sri Lanka takes our Q&A!
Fainaz Milhan Cake Design
With more than 40 years of experience in the cake and baking industry, Fainaz Milhan started baking at the age of 10 years, watching an...
Dish It Out: Tea Podu
How do our food experts cook and eat? This week, vloggers of ‘Tea Podu’ – a YouTube food vlog with over 18k subscriptions and 53k...
Life’s always good at the ‘Life’s Good Kitchen’
A small signboard at the beginning of Kassapa Road from Jawatte end directs you to a cosy café with a lot of greenery in its interior....
Fathi’s Spice Attic
Fathi’s Spice Attic by Fathi Haniffa was founded back in 2016 under the name ‘Cripsy Delights’. Having realised that many food-ba...
Tag Me @Danu - Cinnamon Lakeside
This week I was tagged to enjoy a High Tea menu. The concept of High Tea started as something for Royals and Aristocrats to take in the...
Joshua’s Tree
Home cook Kaushi De Silva has always been passionate about cooking since she was a child but didn’t have the courage to start her own...
Dish It Out: Chamali Mendis
How do our food experts cook and eat? This week, food blogger and home cook @chamgiel – Chamali, takes our Q&A!
Dish It Out: Nilashee Perera
How do our food experts cook and eat? This week, food blogger, baker and food photographer, Nilashee takes our Q&A!
Mad Batter
A self-taught hobby baker with a passion and craving for baking, Anjalee Perera, started off by baking for family and friends at leisur...
Dish It Out: Chef Sirila Suksamran
How do our food experts cook and eat? This week, Thai Chef at The Kingsbury, Chef Sirilak, takes our Q&A!
Sharon’s Cakes
With an immense passion for baking and experimenting with new recipes since her school days, Sharone De Lambert started making cakes as...
Dish It Out: Ru Athukorala
How do our food experts cook and eat? This week, food blogger of @ruscookbook, Ru, takes our Q&A!
The Bake Lounge
Baking her favourite goodies for family and loved ones for years, Rimaza Niyas hardly gave any thought to making a business out of her ...
Dish It Out: Kay Seneviratne
How do our food experts cook and eat? This week, Chef Kay of Kay’s Kitchen takes our Q&A!
Taco Isle
I’ve always been a huge fan of Mexican food because of how flavour-rich it is, so when I came across Taco Isle while mindlessly scrol...
Rainbow Bakes
With a passion for cooking and baking and experimenting with new dishes and sweets, Zainab Naleem started her baking business – Rainb...
Dish It Out: Sanduni Karunarathna
How do our food experts cook and eat? This week, food blogger @flavorsofadiva – Sanduni, takes our Q&A!
Dish It Out: Janitha Perera
How do our food experts cook and eat? This week, food blogger of @jani_s_digitalcookbook, Janitha takes our Q&A!
Shalini’s Cakes
Shalini De Fonseka attributes the humble beginnings of Shalini’s Cakes to the teamwork of the mother-daughter duo. “It all started ...
Tag me @danu - Maqara
Today I was tagged on the MAQARA page - it’s a fun, happy, bright food page full of flavours. I had to go try it out myself and, oh m...
