Dish It Out: Chef Charith Mallawa

How do our food experts cook and eat? This week, Chef Charith who was in the final 8 of Masterchef – The Professional Contestants in ...

COLOMBOSCOPE 2022: In Conversation With Anushka Rajendran & ...

This year’s Colomboscope is curated by Anushka Rajendran, a Delhi based independent curator and writer whose other curatorial project...

Colomboscope 2022 Opens Today!

The seventh edition of Colomboscope: Language is Migrant, is now open to the public till 30 January 2022. This interdisciplinary arts f...

Dish It Out - Ranji Thangiah

How do our food experts cook and eat? This week, recipe developer, food stylist and photographer Ranji of @tootingmama takes our Q&A!

Sweet Sensations

For sisters, Aysha Farook and Haleema Farook, their journey as home bakers started in 2014 at the tender ages of 12 and 16. Since then,...

Celebrating Art, Architecture And Design In 2022

Despite pandemic uncertainty, 2022 is gearing up to offer plenty to look forward to in a year of cultural highlights in art, architectu...

Dish It Out - Aruni Jayathilaka

How do our food experts cook and eat? This week, recipe developer, food photographer, and food stylist, Aruni of @yummyorhealthy, takes...

Dish It Out - Gimhani Corea

How do our food experts cook and eat? This week, the duo behind Barcelona’s first Sri Lankan Supper Club ‘Kamu’, Gimhani and JD, ...

Miris By Islandmom

Islandmom, Shivani A. Tyronne, started her home-based venture completely by chance when she experimented with a handful of naimiris at ...

Harry Potter Return to Hogwarts with Slash

SLASH, Sri Lanka’s first-ever Buy-1-Get-1 Free Coupon App hosted their first experience event for app users and newcomers. The Harry ...

LIMAK BY KAMIL Showcases at the Dubai Fashion Week 2021

Kamil Hewavitharana, the designer behind the brand ‘LIMAK by Kamil’ becomes the first and only Sri Lankan to showcase his collectio...

DISH IT OUT - WARNA HETTIARACHCHI

How do our food experts cook and eat? This week, nuclear physicist turned self-taught chef, Warna of @nukechef and the owner and execut...

QUARANTINE HOME BAKERS

In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears...

Rehan Mudannayake: ’’I’m not interested in pandering t...

Sri Lankan actor and director, Rehan Alexander Mudannayake is going places. A year since our last conversation on his short film DIDI, ...

Ladybirdbakes

Kumarini Seneviratne (nee Samarasekera) is an HR practitioner with a legal background who loves to bake during her free time. “Ladybi...

Dish It Out: Irshana Rifdhi

How do our food experts cook and eat? This week, food blogger and recipe developer Irshana of @shanaskitchen, takes our Q&A!

Aakesh Represents Sri Lanka And Wins Junior Model Internatio...

Aakesh Kulasekara, a 14-year old teenager studying at S. Thomas’ College Mt. Lavinia, represented Sri Lanka at the Junior Model Inter...

Christmas Goodies By The Hyve Dessert Bar

Christmas is all about indulgence and the Hyve Dessert Bar is stocked with the most decadently festive seasonal goodies just for you! ...

Dish It Out: Anjala Fernando

How do our food experts cook and eat? This week, food stylist, food photographer and recipe developer, Anjala of @thefoodsnaps takes ou...

Sri Lanka’s Oldest Private Member Club ’’Colombo Club...

Many institutions in Sri Lanka may claim to have a rich history attached to its name but perhaps none can boast of its legacy quite in ...

Dish It Out: Aruni Marita Cooray

How do our food experts cook and eat? This week, food blogger Aruni of @slumptious takes our Q&A!

Caked By Shimza

Shimza Ferosz has always had a keen eye for cake making and decorating from a young age. She enrolled in several beginner’s cake clas...

A Very Merry Christmas With Hampers From Park Street Gourmet

Offering premier customized Christmas hampers, Sri Lanka’s gourmet food and beverage store Park Street Gourmet is giving its customer...

The Fox Den

Making the transition from our living room couch to dining out as smooth and as effortless as possible is The Fox Den Colombo, a new ad...

Dream Cake and Butter Drop

Growing up watching her mom bake at home, Chamika Dias Abayasinghe was inspired to start a business of her own. ’’I’ve done sever...

Dish It Out: Madushani Wijesinghe

How do our food experts cook and eat? This week, registered nurse and food blogger at Shani’s Healthy Kitchen, Madushani takes our Q&...

SL Cake O’Clock

For home baker Shazra Zacky, the passion for baking started back in 2016 when she decided to try her hand at baking a cake for her son...

30/37 Countdown with Yeheli’s

Homebased food venture, Yeheli’s which began operations back in May 2020 during Sri Lanka’s lockdown due to the pandemic, has succe...

Dish It Out: Nanditha Gamage

How do our food experts cook and eat? This week, the baker behind the famous Nandi’s Milk Toffees, Nanditha, takes our Q&A!