Food

Indonesian Food Promo

Hilton Colombo Residences’ dining promotion ‘Journey to the Spice Islands’, an Indonesian food promotion with Chef...

Nadun Reshantha

Nadun Reshantha has been a big fan of music since he was a youngster but never thought he was good enough to get up onstage and sing...

Seshadri Nithyananthan

Seshadri Nithyananthan graduated from the Academy of Design (AOD) with a BA (Hons) degree in fashion.

Danny; making radio fun!

We have someone from the local radio circuit that can leave you with a belly full of laughter while he is on air and hysterical when...

Startup Cook: Savoury Bread Pudding

Discarding excess or leftover bread is a very sorry thing to do. No sooner you do the deed a strong twinge of guilt follows immediat...

Rowie J: The Music Within

When you are based in another country, you naturally end up missing home. However some Sri Lankans go out of their way to make Sri L...

Margie’s Kitchen @ OTSC

For those of you living in Mount Lavinia and having studied at S. Thomas’ College, the Old Thomians' Swimming Club or OTSC...

Game on at Kingsbury

Remember the excitement in 2010 when the Soccer World Cup hit South Africa?

V Try U Buy - Apple Pie

Coming across apple pie in Colombo can be a bit tough especially since I came to learn that not a lot of pastry shops/cafés s...

Battling Breast Cancer

Lifestyle, stress and other factors are causing a rapid increase in the number of cancer patients in our society.

Pineapple & Coconut Pudding

The beauty of living in the tropics is the access to an abundance of flavours, from your exotic fruits to the variety of seafood and...

Druvi Gunasekara

Druvi has been in the travel industry for more than 10 years working in sales and marketing.

Harley The Golden Boy

What was the thinking behind naming your pet? Harin loves motorbikes – like the Harley Davidson so he named his pet, ‘Ha...

Sue's World

Suramya Perera is the owner of the successful and creative business ‘Sue’s World’ that deals in party décor...

Evolution - Old Joes' Choir

The Old Joes choir, a prominent group loved especially for their choral renditions of popular songs, are holding a concert in a bid ...

The Startup Cook : Spring Rolls

The (Uni) student years of your life are (perhaps) the best times of your life. Yes really, because despite the constant nose b...

Totally Eighties!

Soul Sounds presents “Totally 80s” – taking you back to the good old Eighties on their 10th anniversary celebrator...

June Promos at GJCSL

Father’s Day: Walk into Gloria Jean’s Coffees on June 15 with your dad and he gets a beverage of his choice for free.

Cinnamon at Photography Exhibition

Cinnamon Hotels & Resorts, a brand that is synonymous with Sri Lanka together with the Sri Lankan Consulate General in Shanghai ...

V Try U Buy - Cream Buns Pt 2

While this week’s round may not consist only of cream buns (discovered that not all pastry shops make them), it was imperative...

Homemade Fried Chicken

One cannot have too many recipes for fried chicken. From ancient family recipes that have lovingly made the rounds through generatio...

Father's Day at The Commons

The Commons – known as one of the best coffee houses in town and on its 9th year of operation, continues to promote a fine sel...

Father's Day at The Commons

The Commons – known as one of the best coffee houses in town and on its 9th year of operation, continues to promote a fine sel...

Tissa Madawala

Tissa Madawala is a cameraman and videographer who has lived in London for over 30 years. Well known amongst the diaspora Tissa has ...

Spirit and Charm of GFH

The Bard of Avon once wrote that “A rose by any other name would smell as sweet”. The Galle Face Hotel for almost a cent...

MFM Celebrates 1st Year

Popular restaurant chain The Manhattan FISH MARKET Sri Lanka celebrated its 1st anniversary on the 1st of June.

Meal Combos at Barista

A busy lifestyle in a metropolitan city often finds many Sri Lankans in a dilemma every morning.

Young Entrepreneur: Manjula

Manjula Wijesundera cut his teeth in the business world working for his father’s restaurant business.