Homemade Goodness of Mad Curry Skills by Chari
Mad Curry Skills by Chari is run by Charindi Meegasthanna, who is a foodie and she has always been inquisitive to try out new recipes and dishes.
Foods
The Central Perk!
Calling all “Friends” fans! Your haven has just opened up down Marine Drive at the end of 16th Lane in Kollupitiya to be exact.
Ethical Life - Thiru Murugan’s Food Waves
This week on Ethical Life with Amritaa De Silva we try out a variety of Indian food from Thiru Murugan’s Food Waves. The food did not disappoint!
Lunch and dinner at Baker’s Choice
My relationship with Laki Ratnayake, Anjinha Gomes and their dedicated team dates back to when we first walked into their bakery in Piliyandala, past 8pm in late December of 2016.
Cinnabrown.lk
Cinnabrown isn’t exactly a restaurant; it’s a home baker that has a passion for doing some lovely, delicious, interesting to look at Cinnabons.
Restaurant 57, Jetwing Colombo 7
Restaurant 57, the main restaurant of Jetwing Colombo 7, recently debuted its new menu featuring cuisine inspired by culinary styles from around the world.
Indian Summer - Rising From The Ashes
When Indian Summer opened its doors in Colombo five years ago, they took the city by storm, savouring instantaneous success and accumulating a legion of loyal diners.
David’s Dangerously Delicious Char Siu
A speciality of Cantonese cuisine, Char Siu is a popular way to flavour and prepare barbequed pork.
Platter It Up
Platter it up has been flooding our Instagram home page with beautifully assembled, colourful platters for a while now and we knew we must dive headfirst into one of these mouth-watering platters.
A King’s Feast at the King’s Bar
With dim lighting, comfortable seating, mouth watering food and of course a generous selection of liquor, the King’s bar at the Kingsbury Hotel is the ideal place to sit back, relax and enjoy.
A Divine Legacy
Nothing tantalizes the taste buds quite like homemade, freshly baked cakes and delicacies. It is upon this basis that Divine revolves.
Say ‘Juju’ At Kava
Things are bound to get wild at Kava, with high spirits and jungle vibes.
Ethical Life - King of the Mambo
This week on Ethical Life with Amritaa De Silva, we check out the vegan and vegetarian options at King of the Mambo. We are all craving the pink as a flamingo- Maracuya Absenida!
Sugar Beach Talpe
The state of Sri Lanka tourism hit a well deserved crescendo when Sri Lanka was voted top country for travel in 2019, only to face a damper owing to the recent events
Biriyani Sawan from Ceylon City Hotel.
The Sawan is mostly popular amongst Muslims as food that succeeds in fostering community spirit, especially during the time of Ramadan
An Italian Affair At Cinnamon Grand
Cinnamon Grand’s Italian restaurant ‘Echo’ recently launched its new menu under the vision of their new Head Chef Rino Serra.
The Honey Beach Club
A refreshing dip in the pool, a few cold beers and a mouthwatering pizza complemented with a lovely view - what more could one ask for to make a perfect evening.
Tea Avenue: Where Comfort Meets Scrumptious
A popular retreat for the urban folk of Colombo, Tea Avenue has now opened its doors to Kotte.
Newly Introduced Dishes at Calorie Counter
Calorie Counter is a cozy restaurant with branches in Ward Place, Havelock Town and Galle.
Relaunching The Ocean at the Kingsbury hotel
Visiting the Ocean for the second time this year I must once again emphasise that this restaurant Offers nothing but a luxurious and sophisticated dining experience.
Waffle Queen
Khalra Deen’s search for a good waffle in Colombo was in vain, so she set about investing in a good waffle iron and trying out various recipes.
Café At One
Located on the ground floor of the Platinum One Suite, Café At One, is a compact eatery serving quality - and most importantly, tasty - food.
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This week on Ethical Life with Amritaa De Silva, we make a Chickpea curry with poori. Try it and let us know what you think!
Nom Nom Asia - Asia On A Plate
From the owners of the Thai Heritage Food Truck comes ‘Nom Nom Asia’, a restaurant specializing in 6 different Asian cuisines; Thai, Vietnamese, Chinese, Malaysian, Indonesian and Singaporean
Revisiting Superfoods
We visited Superfood for the first time in 2017 when it was a little café at Villa Raha and fell in love with the place for their chic ambience and excellent food.
Exclusive Gastronomic delights from the “Ports of Call”
However, determined not to let this keep them down and making a comeback with their head held high, Taj Samudra is up and about, and open for business.
New delights from Roots Gelato
Ever since we tried out Roots Gelato we can say that we have been big fans.
“Standing Strong” at the Kingsbury Hotel.
Following the devastating attack on Easter Sunday, not many people expected The Kingsbury Hotel to be up and running so fast.
Starz Asia Food
When Prashanthi Saseekanthan cooked her first ever chicken curry in her early teens, it was simply a stepping stone into a career that would revolve around food.
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This week on Ethical Life with Amritaa De Silva - Miss World Sri Lanka we try our hand at making pumpkin soup with vegetables and roast paan!
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