Homebaker Champika Jinadasa has been baking all her life. For over 15 years, she and her husband ran a pastry shop catering to all kind...
Kami Maki is arguably the most underrated Japanese fusion diner in the country with its exemplarily unique menu offering Japanese-inspi...
Suresh de Silva is (in) famously known as the eccentric and articulate frontman/vocalist/lyricist of Sri Lanka’s premier Heavy Metal ...
Australian Country music stalwart Gary Crause Ellis is celebrating his recent induction to THE AUSTRALIAN COUNTRY MUSIC HALL OF FAME HA...
Making Eating Choices Safer with ‘Tourist Friendly Eating Places’ Certification In collaboration with the Ministry of Health and Co...
Sri Lankan born rap artist, Melissa Stephen, has a unique sense of fashion that’s all her.
As a fast emerging fashion hub, with several fashion schools to boot, Sri Lanka is producing fashion designers at a prolific rate. Many...
Jetwing Colombo seven’s restaurant Fifty7’s simple yet sophisticated interior hints at what’s to come - a dining experience with ...
Every month I have the fabulous task of compiling a best dressed list. I attend some fabulous events, sort through hundreds of photos f...
Shashika Cooray who’s love for cooking made him start up the little outlet ‘Mother’ a couple of months back with a fabulous rang...
Along the coasts of the Madu River, the Bord’eau restaurant stands offering guests a variety of cuisines. Established in 2015, the re...
If ever I am asked about a café that is near perfect in its offering, I will go with Whight and Co. The unassuming premise located on ...
Sri Lanka was a land with a significant geographical setting, natural resources and a rich culture that attracted traders more often. B...
Kingsbury Hotel’s Honey Beach Club (HBC) is an elegant pool bar and lounge. They’ve got the view, the ambience, the drinks and now...
The prevailing drought situation has affected many districts in the island, reminding us that water is an invaluable resource. While so...
Smoothie bowls. Usually made frozen acai, banana or dragon fruit pulp, soy or other vegan milk, these bowls are #instafamous. Usually ...
Today on the Buzz, I have Prasad Pereira. He was a pig and I was a sheep back in 2002 in the play Animal Farm, which was my first intro...
Taco Bell had a puntastic buildup of hype surrounding its opening, and they’ve been giving fans something to Taco bout for a while. W...
With just a few days left for Cinderella to bring her magic on stage, the cast is busy fine-tuning their roles to make it a success. We...
For a country with an obsession with rice in all of its many forms, Sri Lanka does fair justice to the staple food item. While our vari...
With a keen eye for fashion and an innate business gene which she no doubt inherited from her dad, Anjuli is the founder of ‘the agen...
The designer and brainchild of the label WHITE by SG, Sithmi Gamalath is someone who embraces the colour of purity, peace and character...
Fat Panda is a relatively new restaurant situated in Sea Avenue that serves up fusion Asian fare with their own quirky in-house twists ...
The local beauty industry is flourishing today with various facilities available for those who are keen about their complexion. Having ...
Certified pro makeup artist and Director of The Wax Museum Salon, Nadiya describes her street style in one word; avant-garde.
Buddhi De Mal, a celebrated local artist and song writer returned with the launch of his EP and an evening of soulful music at the Arth...
Penang is a melting pot of cultures, cuisine and art. In the last of a series of articles on Georgetown, this final installment of this...
Two months ago, designer architect Tilak Samarawickrema undertook an interior project for Interblocks (Pvt) Ltd, a software development...
Meet Nivanka Fernando, an amazing artist and even better human being! She is an inspiration to all those who want to do well in the cre...
