MILK & Honey Café is easily one of my most favourite cafés in town. They have been consistent from the get go with regard to their me...
Agra happens to be one of the finest Indian restaurants in the city. Their cuisine is influenced by the rich culture of the Moghul empe...
With our days being consumed with work and other responsibilities, we visit restaurants quite frequently. And while often overlooked, t...
The history of Ceylon tea dates back to the times of James Taylor - the pioneer of the tea industry in the then Ceylon. Back in 1867, h...
Grand Oriental Hotel has organised a delectable buffet of Jaffna cuisine for all the Jaffna food lovers from the 22nd of June to 1st of...
If there was an ever a vegetable that can be made in a hundred different ways it has got to be the carrot! Used in both sweet and savou...
The second we thought of doing a roundup of all the places that serve healthy food only did we realize we had no idea what really const...
Most people have French toast for breakfast but I end up eating it as a snack. If I am being completely honest, sometimes even as desse...
Celebrating their first year anniversary in great style, recently Shangri-La’s Hambantota Resort & Spa had laid out a feast for their...
Ishara describes herself as ’’a whimsical, pint sized, self taught baker’’ who discovered her love for baking when she was arou...
Do you ever get that feeling late in the night when you feel like cake but the shops are closed or you don’t have enough money or the...
Yumi the Japanese Restaurant at Taj Samudra brings to you an all new Katsu menu. This simple a la carte menu doesn’t have too many it...
Phuket is an island off Thailand with some beautiful beaches and culture to match. A prime tourist destination, the island serves up so...
Lamprais was launched at Kaema Sutra on June 6, 2017 with the idea of keeping this well-respected Sri Lankan Dutch favourite as authent...
Park Street Mews has teamed up with Teaeli, Sri Lanka’s first designer tea brand, to give their customers the perfect culinary deligh...
Rich in history, culture and scenic landscapes, Malaysia is the ideal travel destination. Each place is unique and has something specia...
Fans of USA-based Mexican fast food chain Taco Bell can rejoice because news is rife that they’re about to set up shop in our shores....
One of my favourite things about the holy month of Ramazan is the food! I have Muslim neighbours around me and the scents wafting durin...
Napkins. At restaurants, we rarely think twice about them. We toss them around, don’t use them and tuck them into clothes. While it m...
If you live in Kandy or if you are just visiting, there really is no better place to unwind and relax than Bommu at OZO Kandy whilst in...
First of all, I have to confess that I am not a vegetarian myself, but enjoy many vegetarian dishes. I grew up around a vegetarian gran...
Let me confess that I am not a big fan of salads, so this recipe was a result of looking for one that I might enjoy. We tend to follow ...
This column is inspired by the many attempts I have made in the past to follow a healthy diet. So I thought that it was time that we in...
The city of Bangkok is a truly abundant travel experience, scoping attractions from the most unique entertainment to luxurious urban li...
A Mathematics and Economics degree holder, Aru de Silva initially never envisioned a career path that didn’t relate to her field of e...
There’s good news for the people in and around the Ethul Kotte and Rajagiriya areas! Subway, the world’s largest submarine sandwich...
Join Rare at Residence as they host an exclusive Father’s Day lunch in a celebration including the entire family on Sunday June 18th,...
Renowned MasterChef judge and Australian celebrity chef George Calombaris will be curating two exclusive dinners for culinary enthusias...
