This recipe is one of my own that I’ve adapted over the years depending on what ingredients I have in the cupboard. It can be eaten a...
MILK & Honey Café is easily one of my most favourite cafés in town. They have been consistent from the get go with regard to their me...
Is it a fruit? Or is it a vegetable? Well, does it matter? Tomatoes are definitely one of those amazing things that you can eat raw and...
If there was an ever a vegetable that can be made in a hundred different ways it has got to be the carrot! Used in both sweet and savou...
Do you ever get that feeling late in the night when you feel like cake but the shops are closed or you don’t have enough money or the...
First of all, I have to confess that I am not a vegetarian myself, but enjoy many vegetarian dishes. I grew up around a vegetarian gran...
Let me confess that I am not a big fan of salads, so this recipe was a result of looking for one that I might enjoy. We tend to follow ...
This week on Ethical Life, Cat Douglas breaks down her top five places in Colombo for delicious vegetarian fare!
When you think of making chocolate brownies you usually think they need to be full of dairy milk chocolate and eggs to get that fudgy f...
Broccoli. It’s a vegetable that divides the people, some love it and others hate it. For me, it was a slow burn to finally loving it....
When a family member or friend changes something that you are used to seeing them do such as eating, it may come as a bit of a shock. F...
The most common misconception out there when it comes to vegan or even vegetarian diets is that you have to consume meat in order to ge...
It’s time to add a new word to your inner foodie: Momo. Tucked away at the end of Majestic Avenue, adjoining Colombo’s frequently t...
The Waffle Café is a breath of fresh air to the ever growing number of cafés in and around the city of Colombo. Neatly tucked away in...
Indian Summer is an authentic Indian restaurant chain that serves you the food of North India. From paneer to naan, their aim is to pro...
These humble little beans have been around for centuries and are a star in vegetarian cuisine in many different word wide cultures. Tod...
The newly opened restaurant Vasantha Bhavan is yet another venture by Dr. Venkateshwaran of Ranjanas fame. This pure vegetarian restaur...
Situated at a prime location in Bambalapitiya is the Mathura Restaurant known for their authentic Indian vegetarian meals. Having been ...
Just as they sound like, they are a beverage made from either nuts, beans or seeds that people who don’t drink mammals’ milk such a...
This week I’m here to show some of the vegetarian and vegan products on the market in Sri Lanka. These are all products you can buy i...
As a nouveau vegetarian, who decided the meat had to go from the diet, I would say that the journey to get there was no walk in the par...
Peanut and jam sandwiches was my go to breakfast, snack or sometimes even dessert since I was a child. It is a classic combination that...
A staple in South Asian, European and Middle Eastern cuisines, the humble chickpea is a versatile addition to your pantry. From the leg...
When it comes to traditional cuisine, Jaffna stands out as a popular destination that has its own unique range of different specialties...
Following on from my article last week about the soya centre I’m going to share with you a recipe for a basic tofu scramble. This is ...
When it comes to traditional cuisine, Jaffna stands out as a popular destination that has its own unique range of different specialties...
Most people who have been to Kandy know of The Soya Centre. That haven for dairy free delights on Kotugodella Veediya, right in the cen...
Located in the Cinnamon Grand Hotel, Noodles restaurant delivers Asian fusion cuisine with inspirations from Thailand and Vietnam. The ...
With Navam Poya being held on February 10 (Friday), it’s time to reflect on the first precept of Buddhism - panatipata veramani sikkh...
