Do you ever get that feeling late in the night when you feel like cake but the shops are closed or you don’t have enough money or the...
Yumi the Japanese Restaurant at Taj Samudra brings to you an all new Katsu menu. This simple a la carte menu doesn’t have too many it...
Park Street Mews has teamed up with Teaeli, Sri Lanka’s first designer tea brand, to give their customers the perfect culinary deligh...
Fans of USA-based Mexican fast food chain Taco Bell can rejoice because news is rife that they’re about to set up shop in our shores....
One of my favourite things about the holy month of Ramazan is the food! I have Muslim neighbours around me and the scents wafting durin...
Emerging artists K.K Teran and Harshana Kumarasiri unveil a realistic conjecture of this contemporary issue with a hint of futuristic c...
Let me confess that I am not a big fan of salads, so this recipe was a result of looking for one that I might enjoy. We tend to follow ...
This column is inspired by the many attempts I have made in the past to follow a healthy diet. So I thought that it was time that we in...
Over the years, Sanjini Munaweera has been creating delightful treats which are heavily influenced by her Burgher heritage. Her full ti...
While this might have been a better article for the searingly hot month of April there’s still no time like the present to cool off a...
Sarah and Amaarah can’t stop gushing about their pet Hugo and all his antics.
When Anjali Thalayasingam walked into her first class at the University of Leicester where she completed her degree in Computer Science...
Amateur theatre troupe Cold Theatre 7 is looking to take a step forward in bringing together drama enthusiasts across schools by hostin...
When Anujah saw the twinkling eyes of the golden retriever pup she just brought home, she knew she would name him Twinkle. Now almost 3...
Ramadan is a time of spirituality and reflection, but it is also a time for sharing food - especially Iftar table staples such as conje...
On Saturday the 10th of June, The Colpetty House Arts Lounge cordially opens its doors to present a ’Living Room Theatre’ show titl...
Premier five-star city hotel Cinnamon Grand will honour this holy month in the Islamic calendar leading up to Ramadan with an array of ...
Working as an Assistant Vice President at a multinational bank, Savani is also the founder of Silk Borders, an exclusive online shoppin...
Yet another exciting weekend is coming up with a variety of events lined up both in and out of Colombo. Be it an adventure, party or a ...
To be frank, I am not crazy about a white pasta sauce, because when it comes to pasta I need my good old tomato pesto. But NOW, that ha...
Premier five-star urban resort Cinnamon Lakeside in its continued efforts to offer its guests unique experiences that promotes an ’in...
Set on a hillock in a picture-perfect destination on the South Eastern coast of Sri Lanka, Sooriya Resort & Spa is a new four-star clas...
When life gives you lemons, make lemonade, they say. And the thing about yellow as a colour is that it cuts both ways, just like the f...
It’s delicious on porridge, slathered over hot toast and eaten with cheese, but in case you haven’t heard, honey is an incredibly b...
With Dolce Italia opening its doors in Colombo in January 2015, Sri Lankans were able to dig into freshly baked Italian pastries as wel...
Broccoli. It’s a vegetable that divides the people, some love it and others hate it. For me, it was a slow burn to finally loving it....
Working in the travel field for nearly a decade, Chanika Udugampola currently works as a Destination Sales Manager at Qwest Destination...
Brown bread has become a staple in my household, thanks to my ulcer infested gullet. Since it’s only me that eats it, there is always...
When a family member or friend changes something that you are used to seeing them do such as eating, it may come as a bit of a shock. F...
