Devanampiyatissa dressed in Viking battle gear, a somewhat sombre alter-ego of the notoriously silly Mahadana Muththa and a slightly un...
Savage Art Ink down R.A De Mel Mawatha appears unsuspecting at first, but as you amble your way to the third floor, the slightly busy w...
Once an aspiring tennis player, Sri Lanka’s first hijabi athlete Fathoum Zaleeha Issadeen went on to make her mark in Squash both loc...
Sri Lanka was ranked the second most vulnerable country in terms of climate change. Ongoing deforestation, haphazard developmental acti...
Internationally-renowned drumming sensation and one of Australia’s leading percussionists Ray Pereira was recently bestowed with the ...
CEO and Co-Founder of ISSO Restaurants, Apinaash Sivagumaaran has been instrumental in dismissing the notion of prawn-based dishes bein...
Today on the Buzz I speak to the very popular radio duo who have kept it Lankan and Cool with their morning FIX. I sat with the two fro...
When exploring new horizons and embarking on novel ventures, even the most prepared individuals usually encounter unforeseen and unanti...
This month’s Women at Work cover features Nausheen herself, who shared the journey she has come thus far, how Bath Bliss products sta...
Quoted as “one of the region’s finest DJs” in Dubai’s THE MAG magazine, Shefan Lantra aka ‘Mr Shef Codes’ is already succes...
Known to champion local crafts, Victoria Walker states that her favourite room in Canada House where she resides alongside her husband ...
Drawing parallels between traditional crafts and architecture and exploring the challenges both face in this age of extreme consumerism...
SLDF 2021, billed as Sri Lanka’s first ever virtual design festival to showcase and highlight ‘Designed and Made in Sri Lanka’ wi...
It’s truly been a year for the arts as Sandun Seneviratne’s short-film ‘Vikaari’ wins ‘Best Short Film’ at the Screamfest H...
How do our food experts cook and eat? This week, Café Kumbuk’s powerhouse duo takes our Q&A! Dinali Dandeniya and Shana Dandeniya ar...
How do our food experts cook and eat? This week, Koluu takes our Q&A! One of Sri Lanka’s best known and loved chefs, Koluu Ranawake h...
Beating a whopping 6,000 submissions, young Sri Lankan filmmaker Rehan Alexander Mudannayake’s short film “DIDI” was recently sel...
Today on the Buzz I’m happy to have a man who is an amazing human beyond his star studded career in Rugby.
Hues of blues, greens and pinks welcome visitors at the Kandygs Thirasara Island showroom located at the heart of Thimbirigasyaya. As a...
Today on the Buzz, I have an amazing personality who has always been an institution when it comes to class, grace and talent. I have al...
Siblings Tiran and Janani Weerasinghe recently launched their books “A Treasure Trove of Thoughts” and “Janani’s Jewellery Box�...
There was a time when Sri Lanka’s batik masterpieces were a global hit. From wrap-around skirts to blouses and many other outfits, th...
Professor Prashanthi Narangoda assumed duties as Directress of the SAARC Cultural Center amidst the tumultuous period of the COVID pand...
Founder and CEO of Harpo’s Cafés and Restaurants which include restaurants Harpo’s Pizza, The Bayleaf, The Commons Coffee House, P...
Four-time recipient of the Signis International Award for outstanding original score for a feature film, as well as the 2016 Presidenti...
Today we feature Jeran Jegatheesan, UNP Candidate, for the Colombo District, a professional and an animal lover. After completing his p...
Presidents Counsel Faiszer Musthapha has taken a break from his hectic and sometimes turbulent political career to concentrate on his ...
Professor Razeen Sally’s travel memoir ’’Return to Sri Lanka: Travels in a Paradoxical Island’’ is a labour of love; a far cr...