Veteran jewellery designer Sarath Ariyawansa is prepping for his maiden art exhibition titled ‘Thith’ (Dots). The main highlight of...
Today on the Buzz I speak to a young fashionista who is making headlines in the US for his spark on the ramp. New York Fashion Week i...
If you are looking for a venue to relax and unwind on a weekend, the Bonsai exhibition will be the ideal location. The Sri Lanka Bonsai...
Experience the ultimate culinary journey at the upcoming Jaffna Food Festival hosted by Hotel MaRadha in collaboration with Danu Innasi...
If you’re a fan of pizza, then you know that New York Style Pizza is THE pizza; it has a thin crust, a tangy sauce, and a generous am...
Today I speak to the queen of the runway - Rozanne - who has walked and graced many shows locally and internationally. She has always b...
Café Francais, perched at the very front of Park Street Mews, needs little to no introduction. The quaint French bistro has had its do...
In this series, we talk to people who turned their passion for food and baking into a business idea. We talk to home bakers who are con...
The Sigiriya Village Hotel stands parallel to the most majestic visual all of Dambulla can offer – the sacred Sigiriya Lion Rock. The...
When I met Tymeron Carvalho around 13 years ago, I knew this talented young boy would make a success of himself. At 16 years he starred...
There are few things as fulfilling as using your skills and talents to make a positive impact on the world. For one woman, embracing he...
I recently visited one of Colombo’s oldest Indian restaurants - Alhambra at Ramada by Wyndham. While I had dined at Alhambra many tim...
Stages Theatre Group proudly presents their latest production PING! Virtually Everything is Fine running from the 27th to the 29th of A...
“Give what you can. Take what GANU-DENU you need”. This is how the motto reads for the latest endeavour named the GANU-DENU program...
A Retrospective - an exhibition tracing the artistic journey of Kamala Vasuki, a woman-artist and feminist activist coming from north a...
How do our food experts cook and eat? This week, food blogger and reviewer Vishvi of @platedonred and @malpapadum takes our Q&A!
Enveloped in a sphere of light sitting with grandeur in the centre of the stage was an extremely beautiful concert grand piano, along w...
The Sri Lankan government’s plan to send 100,000 toque macaques to China has been frowned upon by animal rights groups, conservationi...
The Sinhala and Tamil New Year is an important national day in Sri Lanka that heralds a month-long celebration in April.
The famed duo, Laurent Brunetti and Mario Pacchioli of Les Monsieur Monsieur visited Sri Lanka on its South Asia tour leg on the occasi...
Following a week’s expedition around the island, dynamic TV Chef and MasterChef Australia finalist Simon Toohey presented a rare culi...
Ramada’s famous Iftar buffet, priced only at LKR 5900/= net per person, is happening as the sun sets for guests to break-fast at the ...
As the youth of Sri Lanka continues to be a symbolic representation of hope for a better future, Hafsah Muheed transcends beyond the me...
When it comes to training dogs, compassion should be the only approach. To bust the myths about inflicting force when training a dog an...
The choir of The Cathedral of Christ the living saviour presents ‘Never thirst again!’ A passion tide cantata on Saturday the 1st A...
In the frame of Francophonie 2023 in Sri Lanka, French language is celebrated through arts with the Belgian artist Fabienne Francotte w...
It is a trend these days where everyone yearns to be a star. On social media the number of people who are desperate to become somebody ...
Today on the Buzz I’m speaking to another young future leader who is well on his way to making changes that this country deserves to ...
There has always been a massive void in Colombo for anyone, local or foreign, to savour a regularly held authentic Sri Lankan cultural ...
