Cantaloupe LEVELS

With kids trickling back to school at the end of the summer I am always looking at ways to make their school snacks a little bit mor...

The resort is situated in a secluded area, away from the bustling main road, right on the beach over-looking the Indian Ocean.

The resort is situated in a secluded area, away from the bustling main road, right on the beach over-looking the Indian Ocean.

Geethanjalee Wickramasinghe is a busy mum of two children who is always on the go.

The bikers were ready at the crack of dawn, eager to start their journey: a crusade to provide meaning to the lives of those who hav...

‘Empowerment’ India and “Little Fingers Art Studio” Sri Lanka are happy to announce an Indo-Sri Lanka Youth ...

The Galadari Hotel is gearing towards an exciting promotional offer taking place at the popular Indian restaurant Flavors.

Are you ready to party yourself into shape?? This year ZUMBA SRI LANKA is celebrating their 4th Anniversary with a yet another Dance...

Prawns have always been my favourite seafood. I love it batter-fried, barbequed, in curry, in pasta – I’m always in a mo...

Ganga Iddamalgoda used to pack her meals in jars for convenience for when she took lunch to work, and these usually consisted of lig...

Pizza. The word just immediately conjures up images of gooey cheese and tomato sauce sizzling on a triangular piece of bread.

Cinnamon Grand Colombo’s Chutneys is acknowledged as Sri Lanka’s first five-star South Indian restaurantoffering special...

Sri Lankans have always enjoyed the ever famous

The Tellipalai Trail Cancer Hospital received a generous donation of medical equipment to the value of GBP 319,550 from Toccata Musi...

A Japanese Cultural Exhibition will be held at the J.D.A Perera Gallery of the University of Visual and Performing Arts, No.46, Hort...

Complicated desserts with lashings of cream, warm layers of chocolate or sugary concoctions of delectability are always thoroughly e...

International Coffee Day is celebrated around the world on the 29th of September as a commemoration of one of the world’s most...

Renowned for its excellence in Food and Beverage – Luxury Boutique Hotel Casa Colombo has rolled up or in this case dished out...

At 7AM on the 15th of August 2014, sixty Jaffna university students set off from their campus to Colombo in bicycles.

Walking into 41 Sugar, your first impression would be that it is a nice place for drinks from the soft lighting to the amazing band ...

Sri Lanka claims a captivating culinary heritage, fashioned by the unique produce and recipes brought to the country by immigrants f...

Hilton Colombo Residences will continue to host “Flavours of the Middle East”, a Middle Eastern food promotion at its po...

The Zonta Club III of Colombo presents Eve Ensler’s ‘The Vagina Monologues’ as part of its ‘No to Violence&r...

Originating in the delectable kitchens of France, Beignet (pronounced beynee) has travelled far and wide in a spectacular culinary j...

Sujith Weerasinghe is a man with a passion for Sri Lanka. A professional in the retail industry, Sujith has spent over two decades i...

Asitha Tennekoon and Eshantha Peiris have performed together in many memorable concerts and recitals – some featuring just the...

Introduced to me by the awesome Rachel Khoo in her series Little Paris Kitchen, Béchamel sauce was used in her version of Cro...

Pontoon, the floating restaurant which sails along the Benthara Ganga creates a unique and romantic dining atmosphere.

Subway, the world renowned chain of restaurants widely popular for its signature submarines made its entry to the Sri Lankan market ...