Cookie Cottage is a home-run operation by Laleema Senanayake and Kushan Dodanwala. Inspiration is the word that comes to mind once you ...
Most people share food, but they draw the line when it comes to desserts from Bellissima and I wondered why, until I tried some of them...
Sisters Dinushka and Nilanga Jayawickreme have been surrounded by cooks and bakers from the time they can remember
For Sarita De Fonseka, cooking was something that didn’t quite come naturally.
It all began with baking for her husband and kids on special occasions, her creations soon started gaining attention from her friends a...
On the 3rd Of August, Hafele Srilanka hosted a Chocolate experience with India’s renowned Chocolatier Zeba Kohli at their beautiful s...
HoneyBee Desserts is a home-based operation run by a mum and daughter duo. What they offer are cookie bars – scrumptious, dreamy cook...
Smokey’s – The Brownie Bar started as a home-based operation specialising in brownies ranging from good old chocolate brownies to b...
We first reviewed Roots Gelato in February this year. We visited their outlet at Majestic City to dig into their delightful array of ge...
It is one of those things that I used to wait impatiently till my friends from school brought to share with us after the New Year celeb...
Before Chathuri Wanniarachchi began taking orders from last year in June, she’d spent time assisting her mother with various cakes an...
This Valentines’ day, are you ready to get your loved one the cake s/he’s always wanted? Here are lists of places you can head dow...
Once your taste buds savour the delights of really good homemade ice creams, chances are, it will be tough to go back to commercially p...
The French-themed dessert bar, Schakasz opened its doors in May 2015 and has since been serving up delicious sweets and beverages altho...
Life Online got together with Randula from Recipe for Disaster to bake a Christmas inspired Pavlova. Maybe you too can bake this for Ch...
hristmas Pudding with a hefty dollop of Brandy Butter is the dessert that I look forward to all year. It’s a genius combination that ...
On 30 October 2017, Bread Talk opened doors to their newest outlet in Wattala.
It was a rainy morning when I first stepped into Rukshi Nethicumara’s home. This was in 2010 when she had just started Butter Boutiqu...
Ever since the Mövenpick Hotel opened its doors in Colombo, there’s been only one thing on everyone’s mind - WHERE’S THE ICE CRE...
Delighting taste-buds to the limits Tammy sure adds a lift and a twist to her delectable desserts and cakes. There’s a huge demand fo...
Having recently completed her BSc in Economics and Finance, 22 year old Limashi Kosgoda is currently reading for her Bachelor of Busine...
Sprinkles Bakes claims to serve mouth watering bakes and desserts that make you come back for more!
If there’s anything good that came out of our little island being colonised, it’s certainly the hybrid fare that emerged. Topping t...
We started our journey back in 1991 as a home bakery. We continued it for more than 15 years by keeping it simple and Flamingo pastry s...
Tea Avenue on Barnes Place is a go-to mandatory for anyone on the lookout to indulge. The pastas are cheesy, the desserts are rich and ...
One of Colombo’s reigning and hugely popular coffee shops, Coco Veranda, recently opened its third branch in Nawala (just 7 days at t...
SugarBliss by Chamanka is owned and operated by Chamanka Gamage who says that baking and cooking are very much a part of her DNA. Her g...
Most people have French toast for breakfast but I end up eating it as a snack. If I am being completely honest, sometimes even as desse...
