Food
Mainland China - Setting The New Benchmark for Palatable Chinese Cuisine
In a very short period since opening its dragon-adorned doors to Sri Lanka, the local representation of the Mainland China franchise has exceeded expe
Brasserie: Exquisite French Dining
The Brasserie is the Mövenpick Hotel’s signature French restaurant serving fine French food prepared using high quality ingredients. The restaur
Café Beverly
Café Beverly is home to Indian, Thai and Continental cuisine which means there is a lot to choose from so our experience at Café Beverly was curated
Sri Lankan Love Cake Recipe
Jayani C. Senanayake is a food blogger at www.peckishme.com and an internationally published poet & writer who by day, is a professional marketeer on
Are you ready to make this year’s Valentines the best one yet?
This Valentines’ day, are you ready to get your loved one the cake s/he’s always wanted? Here are lists of places you can head down to, to purcha
Roots Gelato
Roots is a well-known name in the food and beverage industry in Sri Lanka as you could say they were one of the first places to exclusively offer fres
Mainland China
A leading Pan Asian restaurant in South Asia, Mainland China recently opened its doors here in Sri Lanka amid much fanfare and we dropped by to check
Ports of Call’s Sunday Brunch
Ports of Call is the Taj Samudra Colombo offers buffets for breakfast, lunch and dinner throughout the week but it is their Sunday Brunch that seems t
Plunkett Posh Kottu : A one-of-a-kind Kottu story
Kottu is a popular meal among us Sri Lankans which we would probably grab from a roadside kadé. Its spicy flavour with various add-ons makes it a fil
Frozen Cookie Dough by Decadent Dough
Dineli Bartholomeusz has been baking cookies for her family for years now but it was last year when we met at a dinner party that she spoke to me abou
Café Bagatalle
Café Bagatalle is a new addition to the Café collection that Colombo boasts, but it does indeed stand out. Why? It is a café that celebrates health
Frego Steak House and Café - On the Meaty Side
Frego is one of the newest entrants to the food scene in Colombo, and they look set to take the city by storm. Located in plain sight on Galle Road, t
Zen by Zylan
Zen by Zylan boutique hotel is a Japanese restaurant that deserves to be on the list for top spots for Japanese fare. While not as well known as many
New ice creams by Venice by Ocean
Once your taste buds savour the delights of really good homemade ice creams, chances are, it will be tough to go back to commercially produced brands.
WTF – I did not see the cat
We chose our first food feature for 2018 and my boys Ryan and Johnny from You’re My Favorite were just going “Ga Ga” about this place so I took
Off the Hook Seafood Restaurant – New Menu reviewed
With the addition of beef and chicken on to the menu, there seems to be a whole new flavour punch at Off the Hook Seafood Restaurant.
Asia’s favourite restaurant Mainland China opens in Colombo
South Asia’s leading Pan Asian restaurant chain Mainland China, opened in Colombo today.
August by Mama Aida’s now open for lunch
Mama Aida’s pita bread is a household name here in Colombo. I usually have a pack of pita in my freezer as it comes in handy especially when you hav
Kurumba
While Colombo is rife with a plethora of juice spots, Kurumba sets itself apart by ensuring that its namesake forms the base of all the juices and fru
GINZA YEAR END SUSHI BUFFET
Waters Edge’s Japanese restaurant ‘Ginza on the Edge’ is one of Colombo’s elite and favourite Japanese restaurants offering authentic Japanese
Wheelys Café- the smallest café in the world?
Let me first address my title. The café is a solar-powered cart. The seating area around it is its parking space. This justifies it as being the smal
Schakasz – a taste of the old and the new
The French-themed dessert bar, Schakasz opened its doors in May 2015 and has since been serving up delicious sweets and beverages although they are be
MATHURA FOR VEGETARIAN CUISINE
Mathura the vegetarian restaurant is located at Melbourne Avenue, Colombo 4 and serves authentic South Indian cuisine. They’ve been around for quite