Celebrate Mother’s day in style at the Taj


Every child has an idol, be it a favourite sports star, a singer or a super hero. But it’s not until you get a little older that you realise your hero has been there all along.


On Mother’s day we have an opportunity to thank every Mum for all that they have done for us. Being a full time Mum can be stressful as it is rewarding, which is why the Taj Samudra Colombo has created an exclusive brunch for all mothers on Sunday, 10 May in the form of a gourmet meal at the Latitude from 11.30 am to 3 pm.

To make this occasion extra special, the Taj Samudra, Colombo will surprise and delight all the mums by showcasing an extravagant array of dishes. The splendid array of dishes cater to all and sundry and each; the tantalising spread includes salads, grills, carvings, a pasta counter, juice counter, seafood from lobster to oyster, egg stations, open sandwiches, soups, desserts and the main buffet. The impressive menu which includes a lavish spread of cuisines ranging from Sri Lankan, Indian, Japanese, Chinese and Thai counters.

The fascination with each country's authentic dishes prompted the Chef to conjure up favourites, from the cold cuts corner glazed chicken ham and grilled peas, smoked salmon and seer fish, seafood terrine, steamed lagoon prawns, oyster and lobster on ice, black Forrest ham and many more. Poached pear salad, blue cheese candied red onion salad, Tuna Tartare, Lagoon prawns and scallops, smoked ham and dressings with 15 varieties of salads will be on the cards too. Hot soups like wild mushroom soup and hot & sour prawn soup, from the mains - ginger prawn veloute, rose wine poached chicken breast, baby spinach sauté, Thai herb rubbed lamb, and much more, while the Japanese corner will offer Nigiri, Maki roll, sushi and miso soup. Also Awadhi Chicken Biryani, seafood pad Thai, ravioli and many more will be on offer at the Latitude on Mother’s day!


With over twenty five varieties, the desserts are simply divine! The tempting delicacies are especially for all the Mums who crave sweet things. A special assortment of homemade chocolates and pralines will be available for the chocolate lovers along with a chocolate fountain.


This magnificent display of epicurean delicacies will be expertly concocted by the Executive Chef Dhaithya Krawage and his team.