How do our food experts cook and eat? Professional chef, Shenal, takes our Q&A!
The dialogue on organic farming and chemical-free food has taken a new dimension with the government’s move to ban chemical fertilise...
Sri Lanka Unites is a youth movement propelled by the power of Sri Lanka’s untapped potential of youth united in their diversity and ...
Founder of twixt designs, Anita Pillai launched her jewellery collection in 2014 on a site called Etsy which has a huge following overs...
Celebrating Father’s Day over the weekend got us thinking; what’s the best advice we’ve heard from our dads?
With the passage of time, certain quarters deemed her stories to be full of racism, sexism, class bias and lacking merit. The accusatio...
His immense contribution to the world of music, both as an individual and as a part of the duo the “De Lanerolle Brothers” makes Ro...
How do our food experts cook and eat? This week, one of Sri Lanka’s most reputed food photographers and major foodie, Dihan De Silva,...
A perennial favourite, sausage rolls never fail to make an appearance especially at a party table laden with various calorie-loaded foo...
Avid cupcake fanatic, Hafsa Shafraz, never thought she’d enjoy making the cupcakes she has always loved to eat. But with a lockdown a...
Today I speak about my favourite subject - Shoes. Who can say NO to well-cut shoes which bring out a complete look in anyone? Men’s f...
Thanks to all the talk about proper hygiene and increased maintenance of it in a global pandemic; on a strange twist of events, ‘soap...
In the front lines for progress, Selyn has created a range of kid’s educational toys to celebrate Pride which is held annually in the...
Drinking and driving with your baby in the front seat? Smoking in planes? You might scoff at the thought of it today, but once upon a t...
Singer, songwriter and producer Sankha Bee is no stranger to the Sri Lankan music scene with over a decade of experience behind him. Fr...
Based in the UK, Brit Sri Lankan fashion designer Selina Blow is one who is immensely proud of her Sri Lankan heritage. The daughter of...
How do our food experts cook and eat? Home baker and amateur food photographer Amal of @thunapahadiaries takes our Q&A!
As their apt moniker implies, the Stranded Chefs, husband and wife duo, Buddhika Marasinghe and Padmini Nagalingam who combine their s...
Chamindri de Fonseka, fondly known as ‘Chums’ with friends and family, was working as a graphic designer doing branding and packagi...
Wildlife and Nature Protection Society of Sri Lanka (WNPS) and Nations Trust Bank (NTB) are proud to announce their upcoming Public Lec...
Today on the Buzz I have a very special person, she is a bag of talent with an amazing heart and our friendship goes back to the year 2...
Founder of Nakota Tuwa, Tif Florentina’s interest in fashion was sparked by the mother and her grandmother who were both designers. L...
On 27th May 2021, the highly anticipated reunion of FRIENDS was aired and it was like sitting down for a nostalgic chat with old friend...
New Ink, a forum for books published within the calendar year, is set to take place online this year, from 4-6 June. Focused on new pub...
With a liking towards handwork from her younger days, Menaka Amerasinghe had always wanted to put her creativity to good use. What resu...
Putting Sri Lanka on the map yet again, actress Nimmi Harasgama has been nominated for the Best Drama performance award at the UK’s N...
Harbouring a love for the sari, actress Dinara Punchihewa has created a short film titled “Through the ages”, which charts the evol...
Sri Lankan/Canadian singer ‘Duava’ has been making music for as long as he can remember. He found his voice as an artiste at the ag...
Yevan Ranasinghe David at just 13 years of age made history for Sri Lanka on 2 May 2021 as the first Sri Lankan to win a European Heat ...
