In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....
Movenpick Colombo recently introduced its own delivery platform, offering a wide array of their delicious Gourmet lineup of meals to th...
Today on the Buzz I feature a talented man who has made solid brand with a true Lankan identity. I’m sure it’s been a tough run to ...
Four-time recipient of the Signis International Award for outstanding original score for a feature film, as well as the 2016 Presidenti...
It was an afternoon hour at Sri Sharavi Beach Villas and Spa, which was our stop for the weekend. The varying melodies of the nearby In...
The final day of HSBC Colombo Fashion Week 2020 drew to a close at the Hilton with a large number of fashion aficionados turning out to...
Day 2 of Colombo Fashion Week held at the Shangri-la saw a clutch of established designers present their collections. Central to their ...
Colombo Fashion Week 2020 kicked off in the new normal adhering to a plethora of strict conditions. After months of lockdown and a hiat...
Today on Fashionably Danu, I feature a young talented man who has taken his time in creating a brand that’s solid and neat. Zydhney m...
How do our food experts cook and eat? This week, Chef Dharshan takes our Q&A! Hailed by many as the greatest seafood chef and restaurat...
In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....
In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....
On WTF this week, I check out the all-new high tea menu at Mövenpick. Mouth-watering savoury treats, a laidback environment and multi-...
Sri Lankan composer and classical pianist Gayathri Khemadasa recently directed music for ‘The Newspaper’ a movie that speaks about ...
They are muddy, smelly and buggy but they do much more than what one may see with their naked eye. Isolated between 12,000-19,000 hecta...
I got the chance to talk to Yeran Aturupane, an aspiring young musician and painter, to find out about his passion for the arts and his...
How do our food experts cook and eat? This week, Shalini Fernando of Isle of Gelato takes our Q&A. Forever changing the way we look at ...
Today we feature Jeran Jegatheesan, UNP Candidate, for the Colombo District, a professional and an animal lover. After completing his p...
Today on Fashionably Danu, I feature a very talented designer with a very unique talent Nithya, I saw her at the Mercedes-Benz fashion ...
Located inside Taj Samudra, The Ports of Call is not an unfamiliar name to Foodies in Sri Lanka. The restaurant itself is very cosy and...
On WTF this week, I visited my hometown Jaffna, and a place to stay was not an issue as we walked into a hotel which felt more like hom...
In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears....
Presidents Counsel Faiszer Musthapha has taken a break from his hectic and sometimes turbulent political career to concentrate on his ...
Raja Segar, the immensely talented and inspirational artist and Sculptor of Sri Lanka shared with us his thoughts and experiences about...
The 2020 Parliamentary Election is weeks away and all people are expecting change. Youth are key stakeholders in the decision-making pr...
“I was called anathaya (orphan), avajathakaya (illegitimate child), madame lamaya (child from the orphanage),” recalls Moses Akash ...
Tsing Tao is a fine-dining Chinese restaurant that serves both authentic and Sri Lankan Chinese cuisine. The Colombo branch of its sist...
Baking exquisite confectionaries since 2016, The Bake Cottage by Amandi Eliyapura and fiance Eran Alahakoon is introducing a brand-new ...
On WTF this week, we took a drive down south for some sun and good food. Galle is still beautiful although the numbers visiting is not ...
