• 13 July 2017
What’s New On The Crossroads Menu?

Although I’ve dropped by Crossroads many a time while passing by to buy the odd éclair or the famous prawn roll that only Tasty Caterers makes so

  • 12 July 2017
The Hot Dog Run

We all crave a good hot dog every now and then. We went around Colombo in search of the best hot dogs in terms of flavour and value for money. Here’

  • 12 July 2017
Top Picks At Tea Avenue!

Tea Avenue on Barnes Place is a go-to mandatory for anyone on the lookout to indulge. The pastas are cheesy, the desserts are rich and the place in it

  • 12 July 2017
Shawarzza by Sunday Grills

Sunday Grills is a recently opened BBQ restaurant in Maradana. Sunday Grills is one of the many food stalls at The Food Company which hosts other food

  • 11 July 2017
Coco Veranda branches out to Nawala

One of Colombo’s reigning and hugely popular coffee shops, Coco Veranda, recently opened its third branch in Nawala (just 7 days at the time we drop

  • 11 July 2017
Jetwing Colombo Seven’s Sunday Degustation Lunch

It is rarely that one gets to call a meal an ’experience’, but there are no better words to describe the new degustation lunch at Jetwing Colombo

  • 10 July 2017
SugarBliss by Chamanka

SugarBliss by Chamanka is owned and operated by Chamanka Gamage who says that baking and cooking are very much a part of her DNA. Her great grandfathe

  • 04 July 2017
Heritance Ayurveda Maha Gedara

Heritance Ayurveda Maha Gedara is a property owned and managed under the Heritance brand of the Aitken Spence Group in Beruwala. The property is a mod

  • 04 July 2017
Ceylon Café

Located in the heart of Colombo’s Cinnamon Gardens, The Ceylon Café specialises in a refined assortment of Sri Lankan cuisine. Along with the tradi

  • 04 July 2017
Healthy Eats

Healthy Eats is a delivery-only food option for those looking for healthy controlled meals. The brainchild of Dano’s owner, Roshani Raju, Healthy Ea

  • 03 July 2017
Vietnamese Fare at Graze Kitchen

What’s the first Vietnamese item of food that pops into your mind? Pho? Banh mi? Spring rolls? All of these quintessential dishes and more will be s

  • 03 July 2017
New Menu By Big Bird’s Delights

We reviewed Big Bird’s Delights a few months ago. At the time, Jovanka Jayaweera the lady behind Big Bird’s Delights only offered a handful of del

  • 29 June 2017
Chef Eric Berrigaud at The Grill

The Kingsbury’s visiting French chef, Eric Berrigaud, is set to present Colombo with an exquisite French experience at The Grill restaurant from the

  • 29 June 2017
Green Magic

Vegan pizza has come to town! Green Magic is a home-run vegan food venture that started its vegan journey earlier this month with pizzas. Ru Ish, the

  • 29 June 2017
Seven New Flavours At Mabroc Bubble Tea

Mabroc Bubble Tea has come up with seven new exciting flavours of bubbly bubble tea, of which there’s also a Ramadan special. We headed to their rec

  • 29 June 2017
Endless High Tea at Hilton Colombo

GRAZE KITCHEN’s most recent offering is a lavish and scrumptious high tea which is held in two sittings on Saturdays, Poya days and any public holid

  • 28 June 2017
The Yuppie Review: Cantaloupe Levels

Cantaloupe Levels is a luxury boutique property owned and managed by the Cantaloupe Group in Rumassala, off the Southern coast of the island. True to

  • 28 June 2017
Havelock Place Bungalow

Havelock Place Bungalow is a little boutique hotel tucked in the corners of Havelock City. Established in 2000, this boutique hotel’s restaurant is

  • 27 June 2017
MILK & Honey Café Introduces Meats To Their Menu

MILK & Honey Café is easily one of my most favourite cafés in town. They have been consistent from the get go with regard to their menu which used t

  • 27 June 2017
New Menu at Agra

Agra happens to be one of the finest Indian restaurants in the city. Their cuisine is influenced by the rich culture of the Moghul emperors who conque

  • 27 June 2017
Tea Tasting at Maniumpathy Hotel

The history of Ceylon tea dates back to the times of James Taylor - the pioneer of the tea industry in the then Ceylon. Back in 1867, he marked the bi

  • 23 June 2017
Healthy Food Fixes In And Around Colombo

The second we thought of doing a roundup of all the places that serve healthy food only did we realize we had no idea what really constitutes as ’he

  • 22 June 2017
Gourmet Cuisine At Shangri-La’s Hambantota Resort & Spa

Celebrating their first year anniversary in great style, recently Shangri-La’s Hambantota Resort & Spa had laid out a feast for their guests. Their

  • 21 June 2017
Yumi’s New Katsu Menu

Yumi the Japanese Restaurant at Taj Samudra brings to you an all new Katsu menu. This simple a la carte menu doesn’t have too many items, but featur

  • 21 June 2017
Street Food in Phuket

Phuket is an island off Thailand with some beautiful beaches and culture to match. A prime tourist destination, the island serves up some of the fines

  • 21 June 2017
Lamprais At Kaema Sutra

Lamprais was launched at Kaema Sutra on June 6, 2017 with the idea of keeping this well-respected Sri Lankan Dutch favourite as authentic to its roots

  • 19 June 2017
Tastes Of Penang

Rich in history, culture and scenic landscapes, Malaysia is the ideal travel destination. Each place is unique and has something special to offer. How

  • 14 June 2017
Cuptails

Over the years, Sanjini Munaweera has been creating delightful treats which are heavily influenced by her Burgher heritage. Her full time job has noth

  • 13 June 2017
The Yuppie Review: Bangkok

The city of Bangkok is a truly abundant travel experience, scoping attractions from the most unique entertainment to luxurious urban living and deligh

  • 13 June 2017
Subway Opens New Branch In Ethul Kotte

There’s good news for the people in and around the Ethul Kotte and Rajagiriya areas! Subway, the world’s largest submarine sandwich restaurant cha