Food
Sunday Feasting at CG
At Cinnamon Grand Colombo, the choice of celebration is guests to pick. Whether it is the exotic flavours of the Far East you crave for, the sizzli
Artist’s Table by Trekurious
Trekurious together with the Saskia Fernando Gallery presents Artist’s Table, a series of private dinners aimed at providing enthusiasts and
Stove-top BBQ Chicken
I love barbecues. To me they signal a carefree summer day filled with fun and laughter in the garden, followed by a scrumptious meal afterwards.
Gal Oya Lodge
Making your way to the South Eastern part of the island, a seven-eight hour journey from Colombo on a road that twists, turns and with varying grad
Chicken Dumpling Soup
Since of late, the weather in Colombo has been the most odd. It’s raining, it’s windy, incredibly sunny sometimes, cold in the night &n
Jazz Projekt at Curve
Curve- tapas, bar, music, at Park Street Mews features an excellent selection of entertainment for all.
Pie Promo at Echelon Pub
Hilton Colombo’s Executive Chef Daniel Leah has created a perfect menu with delicious pies and puddings and it will be served at the Echelon
Chocolate Chip Blondies
Despite what the name annotates, this has nothing to do with “hair” rather a more sweet and edible version.
A bold initiative
This September Waters Edge will be taking a bold initiative in presenting the first ever traditional dining experience with a twist of “
Thambapanni Retreat
Set in to a rocky hillock in Unawatuna 5 Km south of the city centre of Galle and less than one and a half hours drive on the E 1
Listen to the Finalists!
The Close Up Studio Session in association with Life Online will feature the Finalists of the 14th Season of TNL Onstage each performing an exclusi
Final Bands - TNL Onstage
It’s time for the finals of TNL Onstage 2014. Onstage over the years has grown to be one of the most coverted titles in the local music scene
MFM Expands Menu
The award winning restaurant, The Manhattan FISH MARKET, Sri Lanka unveils two new scrumptious dishes to its menu this month that is sure to satiat
Vanilla Muffins
There are days when my cravings have a personality and mind of their own. Sometimes it’s for the sweet and chocolaty, most of the time it&rsq
Galadari Celebrates 30
The Galadari Hotel will be celebrating 30 years of excellence in the hospitality industry in grand style on 06th October 2014.
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Cinnamon Red
Cinnamon Red, Sri Lanka's first lean luxury hotel was unveiled on Monday by Minister Basil Rajapaksa who hoisted the Cinnamon Red flag to mark
New Menu at Pebbles
Nearly a year since it has opened doors along with the refurbishing of the hotel, The Pebbles at the Taj Samudra, Colombo comes to you with a brand
Cantaloupe LEVELS
LEVELS, an intimate Luxury & Lifestyle boutique hotel near Galle, is the second property under the Cantaloupe Villas portfolio.
Chocolate Bottom Banana Bars
With kids trickling back to school at the end of the summer I am always looking at ways to make their school snacks a little bit more interesting.
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Palagama Beach Resort
The resort is situated in a secluded area, away from the bustling main road, right on the beach over-looking the Indian Ocean.
Palagama Beach Resort
The resort is situated in a secluded area, away from the bustling main road, right on the beach over-looking the Indian Ocean.
Bikeathon for CCC - Day 1
The bikers were ready at the crack of dawn, eager to start their journey: a crusade to provide meaning to the lives of those who have lost hope and
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Colours of Friendship
‘Empowerment’ India and “Little Fingers Art Studio” Sri Lanka are happy to announce an Indo-Sri Lanka Youth Art and Culture
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Lunch Hour Thali
The Galadari Hotel is gearing towards an exciting promotional offer taking place at the popular Indian restaurant Flavors.
Zumba Shine 2014
Are you ready to party yourself into shape?? This year ZUMBA SRI LANKA is celebrating their 4th Anniversary with a yet another Dance-Craze Marathon
Prawn Casserole
Prawns have always been my favourite seafood. I love it batter-fried, barbequed, in curry, in pasta – I’m always in a mood for prawns.
Jar Jar
Ganga Iddamalgoda used to pack her meals in jars for convenience for when she took lunch to work, and these usually consisted of light salads and/o
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