• 22 April 2021
Baking Room By Mudee

Baking Room by Mudee is a brand that depicts a tale that merges past experiences and passion into a brand. Though home-baker Muditha often had a passi

  • 10 December 2020
Magic Whisk

In this series, we talk to people who turned their passion for food and baking into a business idea amidst lockdown and COVID-19 fears. Some have been

  • 29 October 2020
Trendy Treats by Shahla Malik

Shahla Malik, a happily married mum of three, qualified as a Montessori teacher before starting her own venture. ’’I gave up teaching after my fir

  • 12 June 2020
Quarantine Home Bakers - 4

The coronavirus and the two-month lockdown haven’t been great for a lot of business – especially restaurants and cafés relying on hungry customer

  • 28 May 2020
Quarantine Home Bakers

The Coronavirus and the two-month lockdown haven’t been great for a lot of businesses – especially restaurants and cafés relying on hungry custom

  • 13 May 2020
Nature’s Creamery: Guilt Free Ice Cream

From the young or young at heart, ice cream is one of those things we all unanimously adore. It is the currency of friendship and of love, and can ins

  • 22 December 2017
Vegan Ginger Spice Cookies

Vegan Ginger Spice cookies sound like the perfect Christmas treat to keep for Santa under the tree! Green Magic helped us whip up this delicious recip

  • 11 October 2017
A Divine Taste Of Sweetness- Tammy’s Delicacies

Delighting taste-buds to the limits Tammy sure adds a lift and a twist to her delectable desserts and cakes. There’s a huge demand for her Love cake

  • 11 October 2017
Bearington Baking Studio

Bearington Baking Studio is a home based baking operation that specialises in brownies and cookies. The young lady behind the baking studio is Veronic

  • 02 August 2017
FLAMINGO CUPCAKES Reviewed

Homebaker Champika Jinadasa has been baking all her life. For over 15 years, she and her husband ran a pastry shop catering to all kinds of baked good

  • 10 July 2017
SugarBliss by Chamanka

SugarBliss by Chamanka is owned and operated by Chamanka Gamage who says that baking and cooking are very much a part of her DNA. Her great grandfathe

  • 06 July 2017
Home Baker Of The Week: Oshella De Alwis

Oshella started off with a Facebook page about 2 years ago with no inkling as to how far she’d be able to go. Today, she has a successful home-based

  • 03 July 2017
New Menu By Big Bird’s Delights

We reviewed Big Bird’s Delights a few months ago. At the time, Jovanka Jayaweera the lady behind Big Bird’s Delights only offered a handful of del

  • 14 June 2017
Cuptails

Over the years, Sanjini Munaweera has been creating delightful treats which are heavily influenced by her Burgher heritage. Her full time job has noth

  • 07 June 2017
Tammy & Co.

Upon drawing inspiration from her mum and grand aunts and constantly being surrounded by food (cakes and desserts in particular), Thamaya Rajapakse th

  • 31 May 2017
Ethical Eats: Smokeys - The Brownie Bar

When you think of making chocolate brownies you usually think they need to be full of dairy milk chocolate and eggs to get that fudgy flavour, but one

  • 03 May 2017
D’eclairs

I am a sucker for good éclairs. Sadly good éclairs are really hard to find in Colombo, unless they are homemade, as they tend to be hard or worse,

  • 28 April 2017
Snackster

Snackster is a brand that hatched out of the need for a snack at your work place. It is a brand that came in to existence to fulfill your need for a s

  • 26 April 2017
Say It With A Brownie

What started off as baking brownies for her family resulted in Probodini Senavirathne thinking it would be a good idea to sell brownies as gift packs

  • 05 April 2017
Decadent Dough

Decadent Dough is a home-based cookie operation specialising in oatmeal cookies. The lady behind these cookies is a mum who was looking out for health

  • 29 March 2017
FiLankan Funkies

FiLankan Funkies is a home based food operation where you can order and purchase Filipino dishes as well as continental fusion dishes and smoked meat

  • 22 March 2017
Sugar Inc.

’’I started taking orders officially from August of 2016 but I have been baking as a hobby for ages for friends and family,’’ Chenuka Fernando

  • 08 March 2017
Created by Sherryl

With a personal life experience pushing her to explore her creative side, Sherryl Brendon started to work on her baking skills. She developed these sk

  • 15 February 2017
Big Birds Delights

There’s something special about being able to find holiday treats outside of December, so when I found out that Big Birds Delights sells Eggnog thro

  • 08 February 2017
Dipped

Eranga Eliyapura is a medical doctor who owns and operates a clinic in Rajagiriya, with her husband Milinda Salpitikorala. They have a son who is just

  • 07 February 2017
Indulge on Valentine’s Day

As much as Valentine’s Day is about celebrating love indulging in some delectable food with your partner - or if you are single - on your own, can c

  • 01 February 2017
Bake A Wish

With the aim of baking anything you could wish for, or almost anything you could wish for, Suulali Gunatissa of Bake A Wish, creates some of the most

  • 25 January 2017
Venice by Ocean

Can you really say no to ice cream? I won’t lie, I can’t - especially if it is the homemade kind! So when I got a message from Oceanie De Silva ab

  • 28 December 2016
The Vanilla Bean Bakery

These past few months have seen me visiting a number of home bakers and cooks. The experience has been refreshing thanks to the fresh flavours and att

  • 21 December 2016
Date Bar

This week I’d like to introduce you to a mother and daughter duo, Roshan Ibrahim and Nishreen Savanghan who churn out delicious date based chutneys