• 27 October 2022
  • Rihaab Mowlana
Ramada and My Sister’s Kitchen collaborate yet again for Yaal Virindu, Jaffna Food Festival

Following a successful run of their first-ever Yaal Virindhu collaboration, Ramada Colombo will partner with Danu Innasithamby and Thushara Innasitham

  • 24 October 2022
  • Rihaab Mowlana
Connecting Yards

Connecting Yards, the brainchild of Nazra Nazimudeen, is a home business offering patchworked artisan quilts and handcrafted designer baby items. Fuel

  • 24 October 2022
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The MMCA Sri Lanka partners with The George Keyt Foundation

The Museum of Modern and Contemporary Art Sri Lanka showcases the work of George Keyt, documenting and creating awareness of select paintings by the S

  • 24 October 2022
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Workshop with couture designer Andrea Brocca & fashion filmmaker Gourab Ganguli

On 15 October 2022 between 9.00 am and 12.30 pm (IST - Colombo time) the workshop “Next generation of Sri Lankan designers – Developing and innova

  • 21 October 2022
  • Rihaab Mowlana
The De Lanerolle Brothers Return to the stage with yet another exciting show

The De Lanerolle Brothers are all set to put on yet another fantastic show at the Grand Ballroom of the Hilton Colombo on Monday, the 24th of October.

  • 21 October 2022
  • Rihaab Mowlana
Gandhar III - A Musical Extravaganza

The 3rd iteration of Gandhar, organised by the orchestra of S. Thomas’ Preparatory School will be held at the Bishop’s College Auditorium on Satur

  • 20 October 2022
  • Rihaab Mowlana
Emperor’s Wok

Sri Lankans’ perennial love for Chinese cuisine is unmatched, consequently resulting in many Chinese restaurants populating the local dining scene,

  • 20 October 2022
  • Panchali Illankoon
Dish It Out: Chef Dinesh De Silva

How do our food experts cook and eat? This week, Culinary Consultant and Executive Chef Dinesh de Silva takes our Q&A!

  • 20 October 2022
  • Panchali Illankoon
The Colombo Patisserie

In this series, we talk to people who turned their passion for food and baking into a business idea. We talk to home bakers who are constantly experim

  • 20 October 2022
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Aluth Pola in aid of animal welfare

The Aluth Pola, a Justice for Animals fundraiser is being organised for the fourth time and will take place on Sunday, October 30th from 10:00 am - 9:

  • 19 October 2022
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Witness for the Prosecution

The follow-up to 2019’s “Grease – The Musical”, this will be the third Agatha Christie production by CT7 following 2013’s “And Then There

  • 19 October 2022
  • Tina Edward Gunawardhana
Shehan Karunatilaka wins coveted Booker Prize

Becoming only the second Sri Lankan-born writer to win the prestigious Booker Prize author Shehan Karunatilaka was unanimously declared the winner at

  • 18 October 2022
  • Kamanthi Wickramasinghe
Zero tolerance on university ragging only a dream?

On September 19, a fourth-year undergraduate student at Peradeniya University was reported missing. A week later, the body of this student was discove

  • 13 October 2022
  • Danu Innasithamby
Tag me @danu - Cocoon Maldives

Today I’m sitting here in Maldives and writing about this heavenly place called Cocoon Maldives which is the first design hotel in the Maldives, whi

  • 13 October 2022
  • Panchali Illankoon
A Taste Of Ceylon At Galadari

Galadari Hotel invites you to journey through Thambapanni at their newly launched “Taste of Ceylon” culinary experience. Celebrating 38 years in

  • 11 October 2022
  • Panchali Illankoon
International Pet Relocation

Flying to a different country with your pet is not as simple as buying a ticket and boarding a plane; there’s a complex procedure to be followed. In

  • 06 October 2022
  • Rihaab Mowlana
Royal Thai unveils new menu

Cinnamon Lakeside’s Royal Thai, one of the island’s most reputed Thai food establishments, recently unveiled its new menu by the 2 new master chef

  • 06 October 2022
  • Panchali Illankoon
Dish It Out: Shadi Faleel

How do our food experts cook and eat? This week, recipe developer and food blogger, Shadi of @shadi_faleel takes our Q&A.

  • 06 October 2022
  • Panchali Illankoon
Cakes & More By Menaka Yapa

A business idea that came about during the Covid-19 lockdown period, Menaka Yapa was an event planner and co-founder of Peach Petals, an event plannin

  • 05 October 2022
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Alleged Increase In The Number Of Wild Elephants?

On September 16, 2022, a leading newspaper carried an article CITING the Minister of Agriculture, Wildlife and Forest Resources Conservation alleging

  • 05 October 2022
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Colombo Oktoberfest 2022 comes alive at The Beach Park, Port City

Sun, sea, sand and a carnival are what Colombo Oktoberfest promises this year. Adding large doses of joie de vivre for the entire family, it’s five

  • 04 October 2022
  • Kamanthi Wickramasinghe
W@W - Alexandria de Lima

Dr. Alexandria de Lima enjoys working with horses and larger animals. Having had her primary education at Royal Institute International School, Nugego

  • 04 October 2022
  • Danu Innasithamby
Fashionably Danu - Gentleman Street

Today I speak to Chalith Hemachandra who is championing the brand Gentleman Street. They have been amazing to work with, especially on Date with Danu,

  • 03 October 2022
  • Kamanthi Wickramasinghe
“Modern dance is all about expression through movement” - Oxana Karnovich

Ballet is an art form originating in the Italian Renaissance courts in the 15th Century. During the 16th Century Catherine de Medici, wife of Henry II

  • 03 October 2022
  • Panchali Illankoon
SLCREATIVES.LK - Sri Lanka’s Creative And Design Talent Now Under One Directory

Randy Chriz Perera and Portia Ratnayake are the Founders of SL Creatives, a new dot com directory of Sri Lankan creatives, which offers a fresh (and m

  • 28 September 2022
  • Danu Innasithamby
Fashionably Danu - UGO

The Men’s Suit embodies a few things - the attitude and the charm and the fashionable details of pants. A two-piece suit is the most basic type of s

  • 26 September 2022
  • Kamanthi Wickramasinghe
Dileepa’s exploration of self on canvas ‘My Golden Line’

“I can see the truth in my face from ‘My Golden Line”, says artist Dileepa Jeewantha summarising his latest exhibition that has opened doors to

  • 22 September 2022
  • Panchali Illankoon
Dish It Out: Chef Shehan Lee

How do our food experts cook and eat? This week, chef Shehan Lee takes our Q&A!

  • 22 September 2022
  • Panchali Illankoon
Village-Style Sri Lankan Dining At Thuna Paha By Waters Edge

Thuna Paha by Waters Edge is by no means a new addition to Colombo’s dining scene – it’s been around since 2017 and is known by many as a go-to

  • 21 September 2022
  • Danu Innasithamby
Buzz with Danu - Kamilka Perera on Thyroid Cancer awareness month

Today on the Buzz, I feature Kamilka who has battled her demons with Thyroid Cancer. You may ask why I’m doing a write-up on this. The reason is tha