It’s November 2016 and five Sri Lankan friends are opening a restaurant. They’ve found a four-bedroom flat above an old pub in Chel...
Sri Lanka’s food scene has continued to grow as Lankans increasingly demonstrate an affinity for embracing a variety of different cui...
Love is in the air this February and Sri Lanka’s premier gourmet food and beverage store Park Street Gourmet is all geared up to help...
Cinnamon Red Colombo recently hosted an exclusive preview luncheon to introduce the menu lineup available for their ‘Vegetarian Buffe...
How do our food experts cook and eat? This week, Sri Lankan-born Janani of @jansistubitsukitchen takes our Q&A!
This February, Shangri-La Colombo welcomes Michelin-Starred Chef Lahiru Jayasekera to host three exclusive Michelin star dining experie...
Brownies.lk is a home-based small business located on Thalawathugoda Road, Kotte. Brownies.lk kicked off during the Covid-19 lockdowns ...
As China gears up to celebrate the year of the Rabbit, Cinnamon Red Colombo is gearing up to present an exquisite Chinese-inspired buff...
Sri Lankan MasterChef contestant hosts pop-up dinner at Shangri-La in support of the Indira Cancer Trust...
Paan Paan recently unveiled their newest outlet at Avirate, down Maitland Crescent, in the midst of well-wishers. Replacing the space t...
Founder and proprietor of CJ Kitchen and CJ Artisan Coffee Roasters, Chandu Sri Ramana started the brand during the Covid-19 pandemic a...
The Bake Cottage is expanding its offerings and bringing seasonal cheer with its lineup of goodies available this year! Amandi and Era...
Celebrate the season with a homecooked festive feast – just like how mom would make it! Home-based cloud kitchen venture Yeheli’s r...
The year’s most festive month is upon us and Paan Paan will add to the Seasonal Cheer this December with an array of specially curate...
Kuuraku, one of Colombo’s leading Japanese restaurants will host a Japanese Food Festival in commemoration of 70 years of Diplomatic ...
Launched in 1979 as ‘Air Lanka Catering Services’, Sri Lankan Catering was rebranded later and now has many functions, that include...
Chefs will put a creative spin on Thanksgiving dinner this November with the latest promotion at the London Grill, Cinnamon Grand. One ...
How do our food experts cook & eat? This week, the sous chef specialising in patisserie, Chef Hashan De Silva, takes our Q&A!
Nestled down the chic street of Chatham Street, Colombo 1, The Joint Pub & Grill launches their brand-new lunch menu, that’s just not...
With a passion and a dream of creating her own baking business, Zakira Nafas started ‘Zakira’s Recipes’ as a home-based venture w...
It’s the story of the founders of Andhra Grills themselves many Sri Lankans can draw inspiration from; South Indians who, as children...
How do our food experts cook and eat? This week food blogger of @perthfoodiemama, Sammani, takes our Q&A!
Following a successful run of their first-ever Yaal Virindhu collaboration, Ramada Colombo will partner with Danu Innasithamby and Thus...
Sri Lankans’ perennial love for Chinese cuisine is unmatched, consequently resulting in many Chinese restaurants populating the local...
How do our food experts cook and eat? This week, Culinary Consultant and Executive Chef Dinesh de Silva takes our Q&A!
In this series, we talk to people who turned their passion for food and baking into a business idea. We talk to home bakers who are con...
Galadari Hotel invites you to journey through Thambapanni at their newly launched “Taste of Ceylon” culinary experience. Celebrati...
